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STARTERS
Degustation of raw meat
Calf sausage from Bra d.o.p. € 11.50
Served au naturel.
Calf steak tartare from Bra d.o.p. € 11.50
Served with salt, peppe and Marche's oil.
Calf carpaccio from Bra. € 10.90
Served with roman pecorino cheese flakes, salt, pepper and marchesan oil.
Salad meat of Trentino € 11.50
Served au naturel.
Full taste of raw meat € 11.50
Cold cuts and cheeses
Chopping board of typical regional cheeses € 10.90
Served with onions jam of Tropea.
Chopping board of typical cold cuts of Marche € 10.90
Soft salami, lard topped salami, liver and ripe loin.
Chopping board of cold cuts and cheeses € 15.90
Warm starters
Degustation of pork from Ariccia € 9.90
Served with courgettes and grilled eggplant.
Ascolana olives 6pc € 8.50
12pc € 14.50
Handcrafted production of "La Bottega della Pasta Ascoli Piceno".
Creams 6pc € 8.50
12pc € 14.50
Fried crème patissière. Handcrafted by "La Bottega della Pasta Ascoli Piceno".
Skewers from Abruzzo 6pc € 8.50
12pc € 14.50
Ovine skewers
Vegetarian fry in milk and flour € 8.90
Made of courgettes, carrots and brown onions.
Full degustation of warm starters € 17.90
Degustation of mixed appetizers
Full degustation of our delicious appetizers per pers. € 16.90
min. 2 people
Raw meats, cold cuts, cheeses and warm starters.
MAIN COURSES
Bucatini all'amatriciana € 10.80
Marchesan cheek lard, cherry tomato sauce, roman pecorino cheese and pepper.
Bucatini alla gricia (white amatriciana) € 10.80
Marchesan cheek lard, roman pecorino cheese and pepper.
Spaghetti alla carbonara € 10.00
Marchesan cheek lard, roman pecorino cheese and eggs.
Spaghetti cacio and pepper € 10.80
Roman pecorino and pepper.
Spaghetti garlic, oil and hot pepper € 9.00
Garlic, olive oil, hot pepper and parsley.
Spaghetti anchovies and breadcrumbs € 10.80
Garlic, olive oil, hot pepper, anchovies, breadcrumbs and parsley.
Mezzemaniche alla salsiccia € 10.80
Marchesan sausage, cherry tomato sauce, roman pecorino cheese and pepper.
Mezzemaniche with mushrooms € 9.90
Mushrooms cooked in olive oil, parsley and garlic, pecorino cream, pepper and parsley.
Mezzemaniche alle zucchine € 9.90
Courgettes cooked in olive oil, parsley and garlic, roman pecorino cheese and parsley.
Pasta al pomodoro ciliegino e basilico € 9.90
Cherry tomato sauce, fresh basil and marchesan olive oil.
SECOND COURSES
Vegetarian dish € 13.90
Variety of seasonal vegetables and more.
Grilled marchesan sausage € 12.90
Real porchetta from Ariccia (spit-roasted pork) € 12.90
Extremely delicate-flavoured smoked loin € 12.50
Fassona hamburger 270 gr. € 12.40
Fassona cheeseburger 270 gr. € 12.90
With toma cheese from Piedmont.
Fassona cheeseburger 270 gr. € 13.90
With marchesan cheek lard and toma cheese from Piedmont.
Tagliata or sirloin steak of Black Angus € 16.90
Grilled "scottadito" lamb € 15.90
Trio of meats € 16.90
Sirloin steak, marchesan sausage and "scottadito" lamb.
Mixed grilled meat per pers.€ 19.50
min. 2 people
Sirloin tagliata, marchesan sausage, skewers from Abruzzo, "scottadito" lamb and real pork from Ariccia.
SIDE DISHES
Mixed vegetables € 7.90
French fries € 6.00
Mixed salad € 6.00
Sautéed spinach € 6.00
Garlic, olive oil and hot pepper.
Mashed potatoes and broccoli with pecorino cheese € 6.00
Mushrooms cooked in olive oil, parsley and garlic € 6.00
DESSERTS
Spanish cream, panna cotta (baked whipped cream), tiramisu € 5.90
Home-made production.
Home-made sorbets € 5.90
Various flavours.
Lemon sorbet with vodka or myrtle liqueur € 5.90
Chocolate pie (with dripping chocolate cream) € 6.50
Fresh seasonal fruit € 5.90
De Pasajo Dal Marchigiano - Via Cesare da Sesto, 7 - 20123 Milano | T. +39 339 3791893 - Website by The Social Valet

De Pasajo Dal Marchigiano

Via Cesare da Sesto, 7 - 20123 Milano

T. +39 339 3791893 - Website by The Social Valet